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Oaxaca Old Fashioned
Tequila and mezcal with agave syrup and bitters.
Collection version
For one serving
Ingredients
- Reposado Tequila45 ml / 1.52 US fl oz
- Mezcal15 ml / 0.51 US fl oz
- Agave Syrup7.5 ml / 0.25 US fl oz
- Mole Bitters
Angostura aromatic bitters can be used instead
2 dashes
US fl oz amounts are rounded; use ml for exact measures.
Make it
- Place a large ice cube in an old-fashioned glass.
- Add all ingredients except the orange peel and stir until chilled.
- For a flamed orange garnish as described in the source, hold the peel skin-side down over the drink and warm the skin with a match. Squeeze the peel above the match so the oils briefly ignite and fall onto the surface.
Recipe reference
Adapted from the listed source; fluid ounces are converted at 30 ml per ounce.
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