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Appletini

Vodka and sour apple schnapps: a bold sweet-tart green-apple hit, bright green in the glass.

Collection version

For one serving

Ingredients

  • Vodka
    50 ml / 1.69 US fl oz
  • Sour Apple Schnapps
    22.5 ml / 0.76 US fl oz
  • Simple Syrup

    The original uses 5 ml rich syrup plus 5 ml lime cordial

    10 ml / 0.34 US fl oz
  • Lime Juice
    7.5 ml / 0.25 US fl oz
  • Lemon Juice
    5 ml / 0.17 US fl oz

US fl oz amounts are rounded; use ml for exact measures.

To garnishCherry, Apple slice

Make it

  1. Chill the Martini glass ahead of time.
  2. Add all the ingredients to a shaker with ice and shake for about 10 seconds.
  3. Fine-strain into the glass and garnish with a cherry or an apple slice.

Behind the drink

In July 1996, bartender Adam Karston at Lola's in West Hollywood mixed vodka with sour apple liqueur and called it the Adam's Apple Martini.

Recipe reference

Per Difford's, with the rich syrup and lime cordial converted to simple syrup and lime juice.

www.diffordsguide.com ↗