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Radler
Pale beer cut with lemon-lime soda: lighter malt, sweet-tart and thirst-quenching.
German version
For one serving
Ingredients
- Beer
Pale lager or pilsner
150 ml / 5.07 US fl oz - Lemon-Lime Soda150 ml / 5.07 US fl oz
US fl oz amounts are rounded; use ml for exact measures.
Make it
- Chill both ingredients ahead of time.
- Pour the beer down the side of the glass.
- Slowly add an equal amount of lemon-lime soda.
Behind the drink
Radler is the usual name; in northwest Germany it's an Alster, in France and Switzerland a Panaché. Northern Germans tend to use pilsner.
Recipe reference
Per German Wikipedia: beer and lemon soda usually run 1:1 to 3:2.
de.wikipedia.org ↗