FROM THE LITTLE MENU · Alcohol-free
Shirley Temple
Ginger ale with a blush of grenadine and a squeeze of lemon: the classic zero-proof sipper.
Classic collection version
For one serving
Ingredients
- Grenadine7.5 ml / 0.25 US fl oz
- Lemon Juice10 ml / 0.34 US fl oz
- Ginger Ale165 ml / 5.58 US fl ozto top up
US fl oz amounts are rounded; use ml for exact measures.
To garnishLemon wheel, Cherry
Make it
- Chill a Collins glass.
- Pour in the grenadine and lemon juice, then the ginger ale.
- Fill with ice and stir gently.
- Garnish with a lemon wheel and a cherry.
Behind the drink
Named for 1930s child star Shirley Temple. She credited Hollywood's Brown Derby restaurant; others say it was Chasen's.
Recipe reference
Adapted from the Difford's Guide recipe.
www.diffordsguide.com ↗