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Stinger

Cognac's oak notes with cooling mint: a clean, crisp after-dinner drink.

Home-bar collection version

For one serving

Ingredients

  • Cognac
    50 ml / 1.69 US fl oz
  • Crème de Menthe

    Use clear white crème de menthe

    20 ml / 0.68 US fl oz

US fl oz amounts are rounded; use ml for exact measures.

To garnishMint sprig

Make it

  1. Chill the Martini glass ahead of time.
  2. Pour Cognac and crème de menthe into a mixing glass and stir with ice for about 20 seconds.
  3. Strain into the chilled glass and add a mint leaf, if you like.

Recipe reference

Adapted from the IBA recipe; see the ingredient notes for home-bar adjustments.

iba-world.com ↗