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Sake Tonic

Sake's rice aroma meets tonic water's gentle bitterness, light and dry, suited to an aperitif.

Classic collection version

For one serving

Ingredients

  • Sake
    90 ml / 3.04 US fl oz
  • Tonic Water
    90 ml / 3.04 US fl ozto top up
  • Lime Juiceoptional

    Squeeze one lime wedge; lemon also works

    5 ml / 0.17 US fl oz

US fl oz amounts are rounded; use ml for exact measures.

To garnishLime wedge

Make it

  1. Fill the glass with ice.
  2. Pour in chilled sake.
  3. Slowly pour tonic water down the inside of the glass and gently lift the mix once.
  4. Squeeze a lime wedge and drop it into the glass.