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Chocolate Cake Shot

Hazelnut liqueur and citrus vodka, then a bite of sugared lemon—somehow it tastes like chocolate cake.

Collection version

For one serving

Ingredients

  • Hazelnut Liqueur
    30 ml / 1.01 US fl oz
  • Citrus Vodka
    30 ml / 1.01 US fl oz
  • Lemon
    1 wedge
  • Sugar

    For the rim and the lemon wedge

    1 tsp

US fl oz amounts are rounded; use ml for exact measures.

To garnishSugar rim, Lemon wedge

Make it

  1. Run the lemon wedge around the rim of a small glass, then dip both the rim and the wedge in sugar.
  2. Pour in the hazelnut liqueur and citrus vodka.
  3. Sip it, then bite into the sugared lemon wedge.

Recipe reference

Per Frangelico's official recipe, with 1 part written as 30 ml.

frangelico.com ↗