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FROM THE LITTLE MENU · Alcohol-free

Apfelschorle

Apple juice and sparkling water, half and half: Germany's go-to from the dinner table to the sports field.

Classic collection version

For one serving

Ingredients

  • Apple Juice
    150 ml / 5.07 US fl oz
  • Soda Water

    Sparkling mineral water is most authentic

    150 ml / 5.07 US fl oz

US fl oz amounts are rounded; use ml for exact measures.

Make it

  1. Pour the apple juice into a glass.
  2. Add an equal amount of chilled soda water and stir gently.

Behind the drink

Schorle is short for Schorlemorle, a word on record since the 18th century for wine mixed with mineral water.

Recipe reference

Uses the roughly 1:1 ratio described on German Wikipedia; the per-glass amounts are Menulet's.

de.wikipedia.org ↗