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Wray and Ting

White rum with Ting soda.

Collection version

For one serving

Ingredients

  • Jamaican Overproof White Rum

    Wray & Nephew white rum

    45 ml / 1.52 US fl oz
  • Grapefruit Soda
    120 ml / 4.06 US fl oz

US fl oz amounts are rounded; use ml for exact measures.

Make it

  1. Add ice to a Collins glass.
  2. Pour in white rum, then top with Ting soda.

Recipe reference

Adapted from the listed source; fluid ounces are converted at 30 ml per ounce.

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