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Whiskey Ginger

One part whiskey to three parts ginger ale, with a squeeze of lime: easy and smooth.

Collection version

For one serving

Ingredients

  • Whiskey

    Canadian blended whisky is the classic choice

    45 ml / 1.52 US fl oz
  • Ginger Ale
    135 ml / 4.56 US fl ozto top up

US fl oz amounts are rounded; use ml for exact measures.

To garnishLime wedge

Make it

  1. Fill a highball glass with ice and add the whiskey.
  2. Top with ginger ale and stir gently.
  3. Squeeze in a lime wedge and drop it into the glass.

Recipe reference

Uses Canadian Club's official 1:3 ratio, written for 45 ml of whisky.

www.canadianclub.com ↗