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Star

Apple brandy and sweet vermouth with bitters.

Collection version

For one serving

Ingredients

  • Apple Brandy
    60 ml / 2.03 US fl oz
  • Sweet Vermouth
    22.5 ml / 0.76 US fl oz
  • Simple Syrup
    1 barspoon
  • Angostura Bitters
    2 dashes

US fl oz amounts are rounded; use ml for exact measures.

Make it

  1. Add all ingredients to a mixing glass and stir for 10 seconds.
  2. Strain into a cocktail glass and garnish with lemon peel.

Recipe reference

Adapted from the listed source; fluid ounces are converted at 30 ml per ounce.

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