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Bourbon with passion fruit syrup and lemon.

Collection version

For one serving

Ingredients

  • Bourbon
    60 ml / 2.03 US fl oz
  • Lemon Juice
    30 ml / 1.01 US fl oz
  • Passion Fruit Syrup
    15 ml / 0.51 US fl oz
  • Grenadine
    7.5 ml / 0.25 US fl oz

US fl oz amounts are rounded; use ml for exact measures.

Make it

  1. Shake all ingredients with ice and pour into a short glass, ice and all.

Recipe reference

Adapted from the listed source; fluid ounces are converted at 30 ml per ounce.

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