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La Rosita

A bittersweet mix of tequila, vermouth and Campari

Collection version

For one serving

Ingredients

  • Reposado Tequila
    45 ml / 1.52 US fl oz
  • Sweet Vermouth
    15 ml / 0.51 US fl oz
  • Dry Vermouth
    15 ml / 0.51 US fl oz
  • Campari
    15 ml / 0.51 US fl oz
  • Angostura Bitters
    1 dash

US fl oz amounts are rounded; use ml for exact measures.

Make it

  1. Add all ingredients to a mixing glass and stir with ice.
  2. Strain into a glass filled with crushed ice and garnish with lemon peel.

Recipe reference

Adapted from the listed source; fluid ounces are converted at 30 ml per ounce.

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