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Jasmine

Gin, lemon juice, orange liqueur and bitter aperitif.

Collection version

For one serving

Ingredients

  • Gin
    45 ml / 1.52 US fl oz
  • Lemon Juice
    22.5 ml / 0.76 US fl oz
  • Triple Sec
    7.5 ml / 0.25 US fl oz
  • Campari
    7.5 ml / 0.25 US fl oz

US fl oz amounts are rounded; use ml for exact measures.

Make it

  1. Add all ingredients except the lemon peel to a shaker about three-quarters full of ice.
  2. Shake until chilled and strain into a chilled cocktail glass.
  3. Garnish with lemon peel.

Recipe reference

Adapted from the listed source; fluid ounces are converted at 30 ml per ounce.

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