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Chocolate Martini
Vodka with white crème de cacao and dry vermouth: crystal clear, with a clean chocolate aroma.
Collection version
For one serving
Ingredients
- Vodka45 ml / 1.52 US fl oz
- Crème de Cacao (White)30 ml / 1.01 US fl oz
- Dry Vermouth30 ml / 1.01 US fl oz
- Chocolate Bitters4 drops
US fl oz amounts are rounded; use ml for exact measures.
Make it
- Chill the Martini glass ahead of time.
- Add all the ingredients to a mixing glass with ice and stir for about 20 seconds.
- Fine-strain into the glass.
Recipe reference
Per Difford's Chocolate Vodkatini.
www.diffordsguide.com ↗