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Cafe Ireland

Irish whiskey with dry vermouth and coffee liqueur

Collection version

For one serving

Ingredients

  • Irish Whiskey
    45 ml / 1.52 US fl oz
  • Dry Vermouth
    15 ml / 0.51 US fl oz
  • Coffee Liqueur
    15 ml / 0.51 US fl oz

US fl oz amounts are rounded; use ml for exact measures.

Make it

  1. Stir all ingredients with ice for about 5 seconds.
  2. Strain into a glass and serve.

Recipe reference

Adapted from the listed source; fluid ounces are converted at 30 ml per ounce.

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