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Airmail
Light rum, lime and Champagne with honey syrup
Collection version
For one serving
Ingredients
- White Rum45 ml / 1.52 US fl oz
- Champagne30 ml / 1.01 US fl oz
- Lime Juice15 ml / 0.51 US fl oz
- Honey Syrup15 ml / 0.51 US fl oz
US fl oz amounts are rounded; use ml for exact measures.
Make it
- Shake all ingredients except the Champagne for ten seconds
- Strain into a Champagne flute, then add the Champagne
Recipe reference
Adapted from the listed source; fluid ounces are converted at 30 ml per ounce.
en.wikipedia.org ↗