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Affinity

Scotch whisky with dry and sweet vermouth

Collection version

For one serving

Ingredients

  • Scotch Whisky
    30 ml / 1.01 US fl oz
  • Sweet Vermouth
    30 ml / 1.01 US fl oz
  • Dry Vermouth
    30 ml / 1.01 US fl oz
  • Angostura Bitters
    1 dash

US fl oz amounts are rounded; use ml for exact measures.

Make it

  1. Stir all ingredients with ice until chilled
  2. Strain into a chilled glass

Recipe reference

Adapted from the listed source; fluid ounces are converted at 30 ml per ounce.

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